Sherry trifle
INGREDIENTS For the custard600ml (1pt) milk1 vanilla pod2 tbsp caster sugar, plus 1 tsp for sprinkling4 egg yolks You will also need8 trifle sponge cakes or250g (9oz) sponge cake, sliced …
INGREDIENTS For the custard600ml (1pt) milk1 vanilla pod2 tbsp caster sugar, plus 1 tsp for sprinkling4 egg yolks You will also need8 trifle sponge cakes or250g (9oz) sponge cake, sliced …
INGREDIENTS For the base250g (9oz) digestive biscuits100g (3½oz) unsalted butter, melted and cooled For the caramel50g (13⁄4oz) unsalted butter50g (13⁄4oz) soft light brown sugar400g can condensed milk For the topping2 …
INGREDIENTS For the topping625g (1lb 6oz) potatoes, washed, peeled, and cut into pieces salt4 tbsp milk60g (2oz) butter freshly ground black pepper For the filling1 litre (13⁄4 pt) milk10 peppercorns2 …
INGREDIENTS 125ml (4fl oz) milk100g (3½oz) unsalted butter, plus extra melted butter for greasing42g fresh yeast or2½ tbsp active dry yeast50g (13⁄4oz) sugar500g (1lb 2oz) plain flour, plus extra for …
INGREDIENTS For the pancakes100g (3 ½oz) flour, sifted1 tsp sugarsalt2 eggs200ml (7fl oz) milk, plus more if needed50g (2oz) butter, melted and cooled For the filling and the topping200ml (7fl …
INGREDIENTS 1 lg Dough (support the local pizzeria- buy their dough!)2 TBSP Olive Oil½ cup chopped Spinach½ cup chopped Peppers½ cup chopped Tomatoes½ cup chopped Onions2 TSP dried Italian Seasoning …
INGREDIENTS 1 lb Chicken or Beef or Shrimp or Tofu½ cup chopped Peppers½ cup chopped Carrots½ cup chopped Sugar Snap Peas¼ cup chopped Scallions2 TBSP oil5 TBSP Teriyaki SauceRice or …
INGREDIENTS 6 boneless skinless Chicken Thighs12 mini Bell Peppers6 TBSP roasted Red Pepper3 TBSP Olive OilSalt, Pepper (to taste)Rice DIRECTIONS 1.Place chicken and peppers on large baking sheet.2.Top each chicken …
INGREDIENTS ½ cup chopped Mushrooms½ cup chopped Onions½ cup chopped Peppers2 TBSP Olive Oil10 Eggs1 cup of Milk½ cup shredded Cheese1/2 TSP salt, ½ tsp Pepper DIRECTIONS 1.Preheat oven to …